- Foodstuffs

In the food industry, natural compounds derived from micro-organisms have valuable applications as food additives. The ever growing interest in developing natural alternatives to chemical additives combines with the regulatory pressure in United States and the European Union to eliminate many of the additives currently in use.

Our collections of extracts and micro-organisms have great potential for the discovery and development of novel additives for the food industry, Biomar has lengthy experience in the field of preservatives of natural origin with leading companies in the sector.

On the other hand, aquaculture is a growing industry, that answers the growing need for animal protein to feed the world population.  Fish and shellfish farming can benefit from the development of microbiological tools to improve yields by reducing the impact of infection and increasing the utilization of the animal feed.

Case Studies


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